iManagement

Pollen consumption and colony development

Honey bee colonies meet their requirements for proteins and mineral salts by consuming pollen. They therefore need an adequate supply of pollen. How much pollen do honey bee colonies collect each year? This article attempts to answer that question.

Pollen as a fundamental resource for honey bee colonies: origin, biological role and practical implications

Alongside nectar, pollen is one of the two primary nutritional pillars of the honey bee colony. Whereas nectar provides carbohydrates for energy, pollen supplies proteins, lipids, vitamins and minerals essential for brood rearing, gland development and immune competence. Insufficient or poor-quality pollen intake compromises colony growth and the production of robust, long-lived bees.

Foraging bees collect pollen from flowers, moisten it with nectar and transport it as pellets on their hind legs. Inside the hive, pollen is packed into cells and undergoes fermentation, forming “bee bread.” This stored product is the main protein source for nurse bees, which use it to produce brood food for larvae and the queen. Consequently, pollen quality directly influences larval development, nurse bee physiology and overall colony performance.

Nutritional composition varies widely between plant species, particularly regarding protein content and essential amino acids. Floral diversity is therefore crucial to ensure a balanced diet. Environments dominated by monocultures or periods of pollen scarcity can lead to nutritional stress, reduced brood production and increased vulnerability to pathogens and parasites.

From a beekeeping perspective, observing pollen intake at the hive entrance provides valuable information about forage availability and brood activity. A sudden decline in pollen loads may indicate environmental shortages or health issues within the colony. In cases of prolonged deficiency, supplemental protein feeding may be considered, provided that feed composition and hygiene are carefully managed.

In summary, pollen is not merely a by-product of pollination but a cornerstone of colony health, productivity and resilience. Ensuring access to diverse floral resources and maintaining attentive management practices are essential for sustaining strong and balanced honey bee colonies. 
 

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Author
Peter Fluri, Irene Keller et Anton Imdorf
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